
“If you see something that moves you, and then snap it, you keep a moment.” – Linda McCartney

“If you see something that moves you, and then snap it, you keep a moment.” – Linda McCartney

London in December
“Have yourself a merry little Christmas
Let your heart be light
From now on, our troubles will be out of sight” – written by Hugh Martin and Ralph Blane (listen to the original Judy Garland version HERE)

“For dedicated gastronomes, northern Italy’s promise of Slow Food, long lunches, and bold red wines is too good to pass up.” – Travel & Leisure Magazine

“The simple act of opening a bottle of wine has brought more happiness to the human race than all the collective governments in the history of earth” – Jim Harrison

“The owner-chef at this restaurant follows his own path, playing with Piemontese traditions to create a mixture of classic favorites and dishes with a more creative twist. Beautifully presented cuisine which is full of flavour.” – MICHELIN guide inspectors

The Cathedral of San Lorenzo
“The trouble with eating Italian food is that five or six days later you’re hungry again.” – George Miller, Director

“I love eggs. When it’s the season of truffles, scrambled eggs with truffles, and I’m happy. I’m smiling like that.” – Chef Éric Ripert, Le Bernardin, New York.

“For the present, I confine myself to the physical want of some good Montepulciano…this being a very favorite wine and habit having rendered the light and high flavored wines of a necessary of life with me. It was most superlatively good.” – President Thomas Jefferson

Piazza Santo Stefano, Bologna, Italy
“Bologna is the best city in Italy for food and has the least number of tourists. With its medieval beauty, it has it all.” – Mario Batali